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Vinfolk

TIFFANY’S TAKE

At Vinfolk, apparently everyone is a chef. Even our server. And honestly, it shows. The food feels distinctly Californian in the best way—fresh, inventive, and driven by great ingredients. They've moved to a prix fixe format, but with a kitchen full of chefs, I'm more than happy to put my meal in their hands. Add good wine and a gorgeous setting, and you've got a pretty perfect spot for date night or catching up with friends.

A golden pastry topped with greens on a white plate at Vinfolk
Two topped toasts beside a stemmed glass holding small bites at Vinfolk
A sauced dish with pale toppings and herbs in a wide shallow bowl at Vinfolk